To order please call us on 01905 840647.
We provide a contactless collection by appointment service
Now available must be pre-ordered before Tuesday at 2pm for
collection on Friday or Saturday:
Fish platter for 2: Hake, mackerel, salmon and monkfish, olive mash, wild mushrooms, cream, white wine and Evesham Vale asparagus £45
Dressed South Coast crab Evesham Vale asparagus, lemon mayonnaise, double potato salad, cucumber and yogurt pot, sun blush tomatoes £45