As well as our A La Carte menu, you can now pre-book for our roast platter which includes:
Stuffed chicken filled with a
forcemeat stuffing, leg of lamb and mini joint pork loin infused with herbs, wine jus, roasted vegetables, rosemary potatoes and Yorkshire pudding
Baby joint of ribeye beef
wine jus, roasted vegetables, rosemary potatoes and Yorkshire pudding
(minimum of 2 people)
12pm, last order 2pm
Please note this is subject to availability; please mention when booking to avoid disappointment.